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Pineapple Peeling Machine

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A specialized device designed to automatically remove the outer skin and core of pineapples, widely used in fruit processing plants, food manufacturing, catering industries, and pineapple deep-processing sectors. Below is a detailed breakdown of its features, technical specifications, applications, and market trends.

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I. Key Features

  1. Multi-Process Integration
    Modern machines combine peeling, coring, end-cutting (trimming head/tail), and even slicing into one system. For example, some models can process 500 pineapples/hour, completing all four steps automatically, boosting efficiency.

  2. Adaptive Adjustment

    • Equipped with smart controls, the machine adjusts blade positions and peeling thickness (1.5–10mm adjustable) based on pineapple size (diameter 80–250mm, height 160–350mm).

    • Minimizes waste and ensures uniform processing.

  3. High Efficiency & Stability

    • Capacity: Ranges from 6–12 pineapples/hour (small-scale) to 500 pineapples/hour (large-scale).

    • Power0.75KW–3.85KW, with voltage options of 220V/380V for industrial flexibility.

    • Design: Uses specialized scraping blades, high-speed rotating drums, and coring tools to ensure thorough peeling and core removal while reducing downtime.

  4. User-Friendly Operation
    Some models feature touchscreen interfaces, allowing operators to set parameters (e.g., peeling thickness, slice count) with one-click start, lowering technical barriers.


II. Technical Specifications

ParameterTypical Range/Example
Capacity6–500 pineapples/hour (model-dependent)
Fruit Diameter70–130mm (small) to 80–250mm (large)
Peeling Thickness1.5–10mm adjustable
Power0.75KW–3.85KW
Voltage220V/380V
Dimensions1200×700×1300mm (small) to 4700×1760×2050mm (large)
Blade Count4 blades (basic) to multi-blade sets (large models)

III. Applications

  1. Industrial Production

    • Canned Fruit: Processed cylindrical pineapple cores are ideal for canning, ensuring standardization.

    • Dried Fruit/Preserves: Uniformly peeled slices dry more evenly, improving product consistency.

    • Beverages: Pre-peeled pineapples simplify juicing or fruit-particle drink production.

  2. Catering & Retail

    • Hotels/Restaurants: Rapidly processes large volumes for fresh fruit platters.

    • Supermarkets/Fruit Shops: Live demonstrations attract customers to buy whole or sliced pineapples.

  3. Cold Chain & Deep Processing
    Pre-processed pineapples are easier to package and transport, extending shelf life and reducing spoilage.


This structured overview highlights the pineapple peeling machine’s role in modernizing fruit processing while addressing efficiency, scalability, and market demands. Let me know if you need further refinements!


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