The garlic peeling machine uses compressed air as the production power. The cyclone vortex generated by multi-point airflow injection causes the garlic to peel naturally. Through electrical and pneumatic control, the garlic guiding, peeling, and discharging are automatically completed.
Model A: DY-300
Output: 200-300
Voltage: 220V
Exhaust volume: >2.0 m3/min
Power: 15-18.5KW
Overall dimensions: 650*600*1330
B.Principle, structure brief
This product take compressed air as a power, thus producing a strong wind forced the natural peeling garlic, the processing process uses the electricity, gas automatic control, make garlic feeding, peeling and output in one time completes.
C.Installation and operation
1.Garlic peeling machine installed in the stable foundation, use before detailed examination, discharge during transport machinery parts of the fastening screws loosening, check the electrical power lines and any damage, feed head whether there is foreign matter, found such circumstances, the timely processing, the proper use of power. Suggested installs the leakage protection switch, and connection the lines.
2.Use the tube of output skin connected to the peeling barrel output skin exit. (Picture shows)
3.Adjust feed hand wheel transferred to the quantity of garlic.
4.Open air compressor motor confirmed in positive and pressure gauge reached 8kg, normal air compressor check valve will open up exports, airflow into the garlic peeler.
5.Set peeling control board (only for the installation of test machines)
The Garlic Peeling Machine is a versatile tool designed to streamline food processing across multiple industries. Below are 4-6 key application areas where this machine excels:
In large-scale food manufacturing, garlic peeling machines significantly reduce labor costs and processing time. They are ideal for factories producing sauces, pastes, or ready-to-cook meals where high volumes of peeled garlic are required daily.
Commercial kitchens benefit from these machines by maintaining consistent prep quality while handling bulk orders. Fast-food chains, hotel kitchens, and event caterers use them to ensure efficient garlic preparation without manual labor.
Garlic's medicinal properties make peeled garlic essential for supplements and extracts. Peeling machines help pharmaceutical companies maintain hygiene standards and process uniform batches for encapsulation or oil extraction.
Farm cooperatives and post-harvest facilities use these machines to add value to raw garlic before distribution. The automated process minimizes damage to cloves, preserving quality for both fresh markets and further processing.
Gourmet shops and organic markets offer pre-peeled garlic as a premium product. Small-scale peeling machines allow these retailers to provide freshly peeled garlic without compromising on quality or shelf life.
Pre-portioned meal providers rely on peeled garlic for recipe kits. The machine ensures precise, efficient peeling to meet strict delivery schedules while reducing food waste from manual processing.